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As our seas and sea life face existential threats on an unprecedented scale, new methods of fishing on the open ocean and a reconsideration of ancient practices aim to turn peril into plenty.
In this episode, journalist Baratunde Thurston travels to Puerto Rico to see a sustainable diamondback squid fishery born from the wreckage of 2017’s Hurricane Maria. A native Hawaiian on Oahu has made it her life’s work to restore an ancient fishpond filled with wild fish. On the Scottish Isle of Arran, two villagers beat the odds to establish the country’s only no-take zone – an area closed to fishing and now filled with abundance.
