Wednesdays, March 4 - 18, 2020, 10:00 - 11:00 p.m. ETCheck your local listings
Examine the physics, chemistry and biology that lie hidden in every bite of food we eat. Understanding the deep evolutionary roots of human reactions and cravings for food offers a new way of thinking about our relationship to the modern diet.
No episodes are currently scheduled for national broadcast. Click "View Episode Archives" to view previous episodes of this program.