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SUPPER CLUB

June-July (check local listings)

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Explore the value of craft and personal vision in food, art and music with Alvin Leung and others.

  • Original Broadcast: June-July 2016
CC HD

Program Description

Contacts

Follow "Demon Chef" Alvin Leung, proprietor of the Michelin three-star Bo Innovation in Hong Kong, as he visits San Francisco area restaurants. The series also explores the importance of craft and personal vision across the evolving culinary, art and music industries.

Episode Guide

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  • No episodes are currently scheduled for national broadcast. Click "View Episode Archives" to view previous episodes of this program.

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